toxic world

[MimiBelle]

While this information below is mostly for selling purposes, I did liked it because there's significant truth to the information at hand. While not everyone is not as toxic as another, many areas might be worse than any of us actually realize. There's a reason why producers are going organic, there's a reason why many folks have dietary sensitivities and food allergies.  While no one likes to hear a bunch of gloom and doom forecasts, the responsibilities of watching what we eat falls on each of us, even if we do enjoy an occasional donut, double fudge sundae or country fried chicken with gravy. Everything time there's a water contamination issue, over use of pesticides, even modified genetic hybrid foods can cause issues with the internal organs on occasions. Not everyone can stomach them and the results can be catastrophic for our health. Which also relates to increased health care costs and the treacherous billion dollar wagon trail.

Our country is at an all time high with food availability but health wise, growing waistbands and disease are rampant. While global health has it hot pockets of good health, Americans might be living longer but over-all health is not so good.  Take the information with a grain a salt and think about it for a while. While I'm not as healthy as I should be nor is my waistline below 40 BMI, even I have room for improvement there is no doubt. But shouldn't we at least actively know there is a decision to be made? 

Between 2003 and 2006, World Wildlife Fund International (WWF) carried out blood tests throughout Europe on some 40 Members of the European Parliament, 14 Ministers, doctors, scientists, celebrities and, in 2005, 3 generations of 13 European families.

In all these cases, the results showed that people are contaminated with a cocktail of persistent, bioaccumulative and toxic man-made chemicals, for some of which, consequences are still unknown.

In 2005, the Centers for Disease Control and Prevention completed screening for the presence of 148 toxic chemicals in the blood of a broad cross section of Americans; it found that the vast majority of subjects harbored almost all the toxins.

It is likely that the same 148 toxic chemicals could be present in your blood.

You can seek to protect yourself and combat this hazard by eating foods that are free of pesticides and chemicals, but you simply cannot entirely remove all sources of toxins from your environment.

In fact, acceptable levels of many poisons are allowed to come into your home through your drinking and bathing water, including fluoride, chlorine and low levels of many toxins.

What can you do to protect yourself and your family from this toxic world?

One of the natural best sources of removing these toxic materials out of your body is consuming this super-food called chlorella.

Chlorella, a single-celled, micro-algae, is one of the most powerful detoxification tools to eliminate accumulated toxins, including mercury, in your body.

Chlorella is actually one of the most widely used supplements in Japan, where over 10 million people use it regularly. The Japanese use of chlorella is more widespread than the North American use of vitamin C, our most popular supplement.

One of the reasons the Japanese value chlorella so highly is its natural de-toxificationabilities.

When chlorella is taken into your body, its natural action will bind it to lingering heavy metals, chemicals and pesticides found in your digestive tract, which is your body's pathway to your bloodstream where these harmful toxins are delivered and deposited into your body's cells.

So chlorella first and foremost will help your body eliminate unwanted metals and toxins. But it does more than that.

Chlorella is uniquely designed to not bind to the minerals your body naturally needs to function optimally. It does not bind to beneficial minerals like calcium, magnesium, or zinc.

It's almost as if chlorella knows which metals belong in your body and which chemicals need to be removed.

Supplementing with chlorella is like unleashing a tiny army inside your body to fight the battle of removing toxins from your tissues and ushering them back outside your body where they belong.

This is why I often recommend my clients to take Energize Greens, formulated by my good friend and nutritionist, Laura Lindsey.

Each serving of Energize Greens contains 250 mg of Chlorella that helps you to detoxify the deadly toxins and chemicals in your body.

On top of that, Energize Greens also contains a wide variety of super-foods ingredients like spirulina, beet root, nova scotia dulse, wheatgrass, barley grass, and many more, that give your body the extra energy boost.

Simply by consuming 1 tablespoon a day, Energize Greens will remove the toxins now and not letting them accumulate to dangerous levels.

You may be helping your body ward of such killers as cancer, diabetes, and hypertension, along with all of the now too common neurological disorders that may not manifest for decades to come.http://alkalinefoods.net/energizegreens